Surprisingly, the climate-threatening industry is still in a growth mode in some parts of the world. Will that change fast enough to save the planet?

The new book Burn says we need to rethink our relationship with carbon and embrace one of its solid forms — biochar.

Ecologist Jodi Hilty explains what conservationists have learned about linking critical habitat areas together.

March brings new books by E.O. Wilson and Frans de Waal, as well as important reads about wolves and primates.

A new book asks, “Can we feed the world without destroying it?” The answers might surprise you.

The unexpected announcement reverses a plan to move people out of critical protected habitats — and puts the nation’s amazing biodiversity at risk.

A look at Poland’s growing ecological disaster — and its polluted past — shows how green ideals can wither on the vine.

The Pantanal in South America is critical for fighting climate change and protecting endangered species. The race is on to protect it.

Books coming out this month look at saving snow leopards and killer whales, Buddhist and Muslim solutions to climate change, and new ways to grow food.

New analysis reveals that we have much less water in our aquifers than we previously thought — and the oil and gas industry could put that at even greater risk.