Residents of southern Arizona are protecting jaguar habitat and creating jobs in the hopes that a restoration economy can beat an extraction economy.

In her new book Reality Bubble, Ziya Tong explains why many people are willfully ignorant about our food system.

When big cats cross from one country into another, they can fall victim to wildlife traffickers, drug cartels, highways and more emerging threats.

Decades after being wiped out in the Lone Star State, black bears are slowly returning. Experts fear that a border wall between the United States and Mexico would end that recovery.

Asking why elephants travel to specific areas can help us to better understand and reduce human-elephant conflict.

Ecologist Jodi Hilty explains what conservationists have learned about linking critical habitat areas together.

A thriving population of servals at petrochemical plant suggests that even heavily industrialized sites can still be good places for conservation.

Products marketed to kill rodents are instead threatening the lives of the wildlife that eat them as poisons travel up the food chain.

Books coming out this month look at saving snow leopards and killer whales, Buddhist and Muslim solutions to climate change, and new ways to grow food.

Tensions are high as wolves begin to wander the country for the first time in 200 years. Now some scientists have a possible solution.