Overshoot: Trump’s Deregulatory Zeal Goes Beyond Even Where Industry Asks Him to Go

Automakers, utilities and appliance makers actually oppose some of the planned deregulation. But antiregulation hardliners are winning out.

The Trump EPA last month proposed a new plan to remove oil and gas developers’ responsibility for detecting and fixing methane leaks in their wells, pipelines and storage operations. This proposal to axe the Obama-era methane rule is notable for two reasons. First, it is a huge step backward in the race to stabilize the climate, just at the moment scientists warn we need to move forward with unprecedented speed. Second, it’s the latest in a growing list of Trump rollbacks opposed by the very industries they’re purportedly intended to help.

The Obama EPA put the methane rule in place for good reason: Methane is a powerful driver of climate disruption. While it doesn’t linger in the atmosphere as long as carbon dioxide, for the 10 or 20 years it does stay up there it packs 80 times the heat-trapping punch. There’s increasing evidence that such methane leaks may be far greater in number and volume than previously thought. Unless stopped, they threaten to undermine global efforts to stem the climate crisis.

The world’s largest energy companies don’t seem to be particularly motivated by such concerns, so it was a surprise to some that ExxonMobil, Shell and BP publicly opposed the rollback. They do have a reason: fear that the move might undercut their sales pitch for natural gas as a cleaner source of energy than coal.

Still, one might expect even this most rabid anti-environment administration to yield to such industry titans. No such luck, and not for the first time:

  • In June a group of 17 car companies signed a letter asking Trump to temper his rollback of the biggest climate initiative of the Obama presidency — the greenhouse gas emissions standards for cars. This summer four large automakers took an even more aggressive stance, joining a pact with California to oppose the rollback. And just a few days ago, the arch-conservative U.S. Chamber of Commerce joined the chorus of voices urging Trump officials to rethink their plans.
  • Electric utilities that own coal-fired power plants have opposed steps initiated by the Trump administration this spring to roll back the Obama EPA’s limits on mercury pollution from those very same power plants.
  • The administration’s reluctance to implement the 2016 Kigali Amendment to the Montreal Protocol, which would cut the use of potent greenhouse gases known as hydrofluorocarbons (HFCs), has drawn fire from the air-conditioning and refrigeration industries that use the compounds. The U.S. Chamber of Commerce and more than a dozen Republican senators have weighed in, urging Trump to send the Kigali Amendment to the Senate for ratification.
  • The administration’s repeated efforts to eliminate or cut funding for the Energy Star program, which sets energy-efficiency labeling standards for appliances, electronics, lighting and other products, have met with consistent opposition from trade groups representing manufacturers, retailers and utilities.
  • The National Highway Traffic Safety Administration’s planned vehicle-to-vehicle communications (“V2V”) rule, expected to ease smog-caused traffic congestion and prevent hundreds of thousands of crashes and 1,000-plus fatalities annually, has stalled under the Trump administration. The auto industry supports the rule, despite its $2 to $5 billion price tag, but it appears to have run afoul of Trump’s “2 for 1” executive order prohibiting the issuance of any new rule absent the elimination of two existing rules sufficient to offset the costs of the new one.

In some of these instances, industry is split, and the Trump administration is choosing the scofflaws and ideological hardliners over the mainstream companies that tend to be more concerned about their public image, which used to be the backbone of the Republican Party. The methane rollback, while opposed by Shell and other big energy companies, comes at the request of the Independent Petroleum Association of America, a trade group representing small drillers (with less than $5 million in sales) whose members are reportedly “giddy” at their unprecedented access to this administration.  Trump’s planned rollback of the clean-car standards is backed by oil-industry groups and the Koch-funded American Legislative Exchange Council. In other instances, such as the 2-for-1 order stalling progress on V2V vehicle safety standards, the ideological tail seems to be wagging the dog.

What seems lost on the deregulation hawks in the Trump administration is that the marketplace often needs regulation to spur innovation and growth. Before car companies install V2V technologies, they need government to set a standard for the whole industry so they can be assured other cars on the road will speak the same language. It’s the same for methane regulation. It’s not that companies particularly want to pollute. They’re just locked in a collective action problem: If some developers invest in plugging up their own leaks, they risk being undersold in the marketplace by free riders who don’t bother. Similarly, Energy Star labels help companies sell products, and standards that force car makers to cut emissions and refrigerant manufacturers to phase out HFCs also help U.S. companies stay ahead of the curve and remain competitive globally in the new green economy. Some of the big public-facing companies with a public image to uphold recognize this. The hardliners in the Trump administration do not.

As Adam Smith understood centuries ago, a functioning “free” marketplace needs a government to set the rules of the road and provide a level playing field. The fringe elements of the far-right wing that have gotten Trump’s ear have become so ossified in their own simplistic tropes about “freedom” and “job-killing regulations” that they’ve lost touch with common sense and with the basic tenets of the free-market economics they purport to uphold. And in the process, they’re upending crucial policies, the loss of which will cost the environment — and companies — dearly in the long run.

The opinions expressed above are those of the author and do not necessarily reflect those of The Revelator, the Center for Biological Diversity or their employees.

Why Indigenous Hunting Is Essential to Forest Sustainability

Hunting has a bad reputation and is rarely considered in forest governance and conservation strategies. But what if, instead, we tried to learn from it?

Many of us think of the Amazon as an untouched wilderness, but people have been thriving in these diverse environments for millennia. Due to this long history, the knowledge that Indigenous and forest communities pass between generations about plants, animals and forest ecology is incredibly rich and detailed and easily dwarfs that of any expert.

For one thing, Indigenous people see animals and humans as integral to nature. This holistic view is often missing in contemporary, science-based forest governance and conservation strategies, which tend to focus solely on forest cover.

In my Silent Forest project I’m investigating how Indigenous communities in Colombia apply traditional ecological knowledge in wildlife management. Based on my research so far, I would like to argue that subsistence hunting, and the traditional ecological knowledge that guides and regulates it, must be recognized as a key forest-management strategy.

Obviously hunting of wild animals is unpopular among conservationists, and meaningless poaching for exotic pets and animal parts can never be justified. However, in many areas around the world, Indigenous and forest communities have hunted, and continue to hunt, for subsistence. For them hunting is not a sport or a recreational activity. It’s a food source and a way to balance animal populations. So, even though it may sound paradoxical at first, hunting can actually strengthen long-term environmental management, because it’s how Indigenous and forest communities assess forest health and meet their food-security and livelihood needs. It’s also why Indigenous and forest communities often have a vested interest in healthy forests and thriving wildlife.

hunted peccary
Hunted white-lipped peccary. Photo: Torsten Krause

At the same time, there’s an increasing risk of overhunting and commercialization, both by Indigenous and forest communities themselves and by the people who live in the region or come for business. Currently it’s relatively easy to buy wild meat in local markets, even though it’s illegal to sell meat sourced from wild animals in most Amazonian countries.

It’s likely that the scale of hunting and trade of wild meat in the Amazon is substantial. Overhunting should be a concern, not only for the sake of biodiversity conservation, but because large mammals and birds, like tapirs, deer, wooly monkeys or curassows, disperse seeds of many tropical tree species, playing critical ecological role in the forest food webs. Unfortunately, because this activity is illegal, the commercialization of wild meat goes largely unmonitored. Only a few studies have attempted to quantify its extent, though there’s still a shortage of data.

Clearly hunting is a leverage point for effective forest governance, but it does require careful balancing.

What Gets Measured Gets Done

Earlier this year I visited the Indigenous reserve of TICOYA — which stands for its three ethnicities, the Ticuna, Cocama and Yagua — in the Amazon Department of Colombia. There I spoke with Indigenous hunters from different communities living in the reserve. Many of them told me they noticed animal populations have declined. They also expressed worry that they personally engage in unlawful activities if they sell the meat, but admitted that there are few alternatives for obtaining necessary cash incomes for their families.

Loretoyacu River, Colombia, March 2019
Loretoyacu River, Colombia. Photo: Torsten Krause

This shows how unmanaged subsistence hunting, in combination with illegality of trade in wild meat, can create uncontrollable conditions, where people still hunt and sell their catch but do so in secret and without reporting quantities or which species they hunt. This complicates monitoring and evaluation, making wildlife management unruly and the official data unreliable.

It also opens up issues related to justice: Indigenous people are frequently marginalized by state authorities, and their traditional forms of management are less often applied.

Meanwhile life in the Amazon region is changing. New market dynamics, environmental laws, cultural changes and loss of traditional ecological knowledge in the countries that share the Amazon all affect wildlife.

On one hand, food preferences among Indigenous people seem to be shifting. Young people are losing interest in hunting, and many look for jobs and opportunities in the cities.

On the other hand, the region is going through rapid development and national economic policies often see forest lands and resources for value extraction, which generates conflicts with Indigenous rights. The new waves of onslaught particularly strike the eye in Brazil, but manifest in most Amazonian countries. Economic development attracts many non-Indigenous settlers who come to work in mining or agriculture and do not have sensitive ecological knowledge or care for nature but like to eat wild meat or hunt for recreational purposes.

On top of these changes and emerging threats, we should keep in mind that illegal trade in timber and fauna is very profitable. There seems to be a surge in international demand for the parts of wild animals such as jaguar teeth, bones and hides.

The Dawning of the Indigenous Regime

All these links need to be better studied and understood. However, in these conditions of rapid change and high uncertainty, we have to make the best of what we have. That includes the traditional ecological knowledge of Indigenous people and forest communities.

In fact, those communities could help monitor the wildlife and support the design of fair, equitable and effective wildlife and forest management, as well as its implementation.

That’s important because research clearly shows that Indigenous territories are crucial for forest conservation. These lands typically have much lower rates of deforestation and forest degradation than the state-administered areas. In this sense, the value of traditional ecological knowledge is indispensable, and Indigenous institutions are the cornerstone of sustainable use of forest resources.

I saw this in action in Colombia, where hunters of the Indigenous, multi-ethnic TICOYA reserve understand the might of institutionalized collective action. Four years ago some of the hunters formed an association with the local Ticuna name Airumakuchi (loosely translated into “tigers of the water”).

talking to hunters
Talking to hunters in Ticoya. Photo courtesy Torsten Krause

Airumakuchi aims to unite the hunters of the Indigenous reserve and start to discuss wildlife management in order to maintain and increase the abundance of wild animals and attract them back to the forests surrounding the communities. In the initial phase, Airumakuchi received support from a large project led by the Center for International Forestry Research. Now the association stands alone as it strives to secure sufficient support from the state authorities.

The hunters may hold the keys to sustainable wildlife management, but it won’t happen without a system of checks and balances, informed by animal population monitoring with the ability to detect violations and enforce sanctions through local institutions designed for that purpose. At the same time hunting regulations — such as the designation and rotation of hunting territories, species dependent quotas and hunting seasons — have to incorporate traditional ecological knowledge and be designed and monitored by the hunting association, with the participation of the communities in the reserve.

Going further, Amazonian governments and their regional environmental authorities should contemplate testing small-scale legal trade of wild meat hunted by licensed Indigenous hunters coming from “certified” and sustainably managed forest areas. Such pilot projects can deliver metrics for monitoring and evaluation. For example, people who live in Brazil’s Chico Mendes Extractive Reserve have the right to traditional extractive practices such as hunting, fishing and harvesting of wild plants. And this is not the only such case; so-called “extractive reserves” are common and effective in Brazil. Wildlife-management strategies in other countries could learn from these examples too.

Sustainable forest management is easier said than done. But precisely for all the same reasons, a decentralized approach with organized local action can work. Empowering and investing in local hunter groups, providing forest and Indigenous communities with legal and practical tools to manage and benefit from their forests, could shape the practice of sustainable forest resource use while protecting the wildlife and increasing governance cost-efficiency. And that’s why Indigenous hunting should be included in any forest-management strategy.

This story is produced with support from the Swedish International Agriculture Network Initiative, SIANI.

The opinions expressed above are those of the author and do not necessarily reflect those of The Revelator, the Center for Biological Diversity or their employees.

How to Fight Fake Climate Science on YouTube

A new study finds that fake science videos get millions of hits on YouTube. But scientists can help fix misinformation about climate change and other scientific topics.

This story was originally published by Ensia.

You probably know you can’t believe everything you see on the Internet. But you may still be surprised to find how easily fake science makes its way through YouTube and other social media sites — and how intentionally it’s being promoted.

A new study from a researcher at Aachen University in Germany about the prevalence of inaccurate climate science and conspiracy theories on YouTube illustrates the grim reality, but also a way to fix it.

The study used 10 different search terms on YouTube, such as “climate change,” “climate science,” “geoengineering” and “climate hacking,” and analyzed the results to see which videos supported the scientific consensus around climate change and which did not.

It also used an internet tool called Tor, which anonymizes users, in order to avoid YouTube’s practice of personalizing search results based on previously watched videos, location and other demographics.

Overall, most videos in the 200-video sample disagreed with the scientific consensus around climate change, and of those, 85 percent actively spread conspiracy theories. Videos that agreed with scientific consensus received more total views than those that disagreed, but by only 2,300 views — and both categories had almost 17 million views each.

YouTube has taken some steps to counter this, outlined in an update it published on its blog in July 2018. One major change was the addition of blurbs drawn from Wikipedia and Encyclopædia Britannica next to videos on “well-established historical and scientific topics that have often been subject to misinformation,” such as the moon landing.

But the study’s author, Joachim Allgaier, explores another solution that doesn’t involve YouTube changing its guidelines or algorithms. In the study, he writes, “YouTube and other online video-sharing websites have an enormous potential as tools for science and environmental education … [T]he professional communities from these subject areas will do well to engage effectively with these communication channels.”

In other words, scientists should step up to the plate and produce more YouTube videos that fit with the facts.

Getting more scientists actively engaged in science education is no easy feat — but, at least on YouTube, it is already happening. Channels like SciShow, Physics Girl, The Brain Scoop and more provide a wide range of science content. In Allgaier’s study, four videos from “Science YouTubers,” including SciShow, appeared in the sample and had the third highest views of all videos in the sample.

Scientists don’t necessarily have to create a new YouTube channel, buy fancy video equipment and hire a team of script writers or video editors in order to have an impact. SciShow, for instance, is hosted by non-scientist YouTuber Hank Green and others, but hires scientists as consultants to develop curriculum and video ideas. Crash Course, a channel owned by the same education company as SciShow (it’s called Complexly, and it’s owned by Green and his brother), also hires chemistry and geography experts.

There’s another angle on this that Allgaier notes. When he used the search term “chemtrails,” all but one of the videos in the sample actively supported the common conspiracy theory. If someone did search for that information, there might not be any scientifically accurate videos to counter all the conspiracy content. A similar pattern appeared with the term “geoengineering,” and Allgaier writes that the scientific term has been “hijacked” by conspiracy advocates to push their own agenda.

So, there’s something to be said for using those terms to intentionally push more real science videos into the search results for common conspiracies like chemtrails, and possibly reclaim words like “geoengineering” that have been corrupted.

Fixing misinformation and fake science online is not an easy task, and it won’t happen overnight. But maybe, as Allgaier says, instead of waiting for YouTube to take action, scientists can start their own ball rolling.

September’s Best Environmental Books: The Green New Deal, Vanishing Species and Effective Activism

This month brings important new books by Naomi Klein, photographer Joel Sartore, Jonathan Safran Foer and water activist Maude Barlow.

September has arrived, summer vacation season is over and it’s time to get stuff done — not just for the month ahead but for the future of the planet.

revelator readsWith that in mind, this month sees the publication of an amazing array of books on a wide range of environmental issues, covering everything from climate change to burning rainforests to protecting our water. We’ve combed through the catalogs to pick the 13 best new eco-books coming out in September, including titles from an impressive team of experts and award-winning authors. Check out our list below, pick the ones that are best for you or your family, and read up on new ideas for fixing what we’ve broken — then get to work.

The Green New Deal:

To start off our list, this month brings not one but two books about the need for a Green New Deal.

on fireFirst up, Shock Doctrine author Naomi Klein offers us On Fire: The (Burning) Case for a Green New Deal. This collection of new and previously published reports examines the state of the environment around the world, ranging from the Great Barrier Reef to the Vatican. And as you’d expect from a firebrand like Klein, this impassioned, justice-oriented book presents a call for immediate transformation of the systems that have produced the climate crisis (and so many other crises along the way).

Taking a slightly different path, economic theorist Jeremy Rifkin brings us The Green New Deal, a cautionary tale that warns the world economy (if not the world itself) will fall apart in under ten years if we don’t take immediate action to mothball extractive energy technologies. Subtitled “Why the Fossil Fuel Civilization Will Collapse by 2028, and the Bold Economic Plan to Save Life on Earth,” Rifkin’s book serves as a call for world governments to decarbonize their economies, post-haste.

Wildlife and Conservation:

missing lynxThe Missing Lynx: The Past and Future of Britain’s Lost Mammals by Ross Barnett — Eurasian lynx were wiped out in Britain 1,300 years ago, but there’s now an effort to bring them back to their old stomping grounds. Could other species, even megafauna, soon follow? Barnett look at the lynx and other extinct British species to see what we’ve lost following their disappearance from the ecosystem and what we might gain from rewilding projects. Along the way, he asks if these types of projects should even be conducted at all. That’s a timely, important question in this era when we’re even talking about brining extinct species like the mammoth back to life.

gone is goneGone Is Gone: Wildlife Under Threat by Isabelle Groc — Aimed at teenage readers, this profusely illustrated and thoroughly researched book looks at endangered species around the world — and what we can do to help them. Conservation icon Jane Goodall provides the foreword. (For juvenile readers, check out a similarly themed book out this month: Survival by artist Louise McNaught and writer Anna Claybourne.)

Vanishing: The World’s Most Vulnerable Animals by Joel Sartore — Critically endangered and extinct-in-the-wild species get the spotlight in this stunning, 400-page photography book, the latest in Sartore’s “Photo Ark” project for National Geographic. This could be your last chance to see many of these species, so take some time to linger on each image and reflect on the very real faces of impending extinction.

Climate Change:

we are the weatherWe Are the Weather: Saving the Planet Begins at Breakfast by Jonathan Safran Foer — If we want to fight climate change, we (individually and collectively) need to put down the breakfast sausages and rethink many of our other agricultural products. A stylishly written and thought-provoking book from the author of Everything Is Illuminated and Eating Animals.

The Geography of Risk: Epic Storms, Rising Seas, and the Cost of America’s Coasts by Gilbert M. Gaul — Hoo boy, the coastal destructive coming our way due to climate change and sea-level rise is going to be expensive…and taxpayers will carry the costs. Gaul, a Pulitzer Prize-winner, recounts the history of coastal development (or over-development, to be precise) and lays out the case for changing the way we regulate and subsidize risky construction.

Activism and Environmental Justice:

whose water is it anywayWhose Water Is It, Anyway? Taking Water Protection Into Public Hands by Maude Barlow — One of the world’s most notable water-justice activists provides a step-by-step guide to help communities keep themselves from going dry due to the actions of irresponsible companies and governments. (Check out our interview with Barlow.)

Unearthing Justice: How to Protect Your Community From the Mining Industry by Joan Kuyek — Covering everything from how to stop a new mining project to figuring out how to clean up an abandoned mine, this important book offers activists a primer for taking on all manner of extractive industries that can harm human health and the environment.

Salmon and Acorns Feed Our People: Colonialism, Nature and Social Action by Kari Marie Norgaard — A sociological look at North American colonialism, focusing on the Karuk Tribe of northern California and their political struggles for environmental justice and food sovereignty.

And Two More for Good Measure:

Waste by Kate O’Neill — A simply titled book about a very complex issue: What do we do with all of our stuff? From food waste to plastic recycling to the remnants of our ubiquitous electronics, O’Neill examines the politics and future of what we throw away.

rainforestRainforest: Dispatches From Earth’s Most Vital Frontlines by Tony Juniper — A gorgeous, thoughtful and increasingly necessary book examining the roles that rainforests around the world play in regulating our planetary systems. Juniper, a noted environmentalist who has spent decades working on rainforest conservation, devotes a good portion of this book to the threats that human-caused fires pose to these essential ecosystems — a timely topic, to say the least.


That’s our list for this month, but don’t stop here: You can find dozens of other recent eco-books in the “Revelator Reads” archive.

Fighting Water Privatization with ‘Blue Communities’

Author and activist Maude Barlow talks about the growing global movement to protect public control of water resources.

It was 1985 and privatization, deregulation and free trade were in the air. Canadian Prime Minister Brian Mulroney and President Ronald Reagan were negotiating a free trade deal — a precursor to NAFTA. Among the goods it would cover: “Water, including … mineral waters … ice and snow.”the ask

That set off alarm bells for Canadian activist Maude Barlow, as she explains in her new book Whose Water Is It, Anyway? Taking Water Protection into Public Hands:

“I asked myself, Who owns water and who is making decisions about this precious resource? I had always assumed that water belongs to us all. But I was about to learn that the world was straining its water resources even then and that a number of private corporations and interests were moving in to take control of and profit from growing water scarcity.” 

That year Barlow helped found the Council of Canadians, a nonprofit focused on democracy, trade and environmental issues, and jumped headlong into a global battle to protect public control of water resources — a fight in which she’s been a leading voice ever since.

Among her accomplishments, Barlow was instrumental in the United Nations’ decision to declare access to clean water a human right in 2010. She’s also received accolades for her efforts including the Right Livelihood Award and the Lannan Cultural Freedom Fellowship Award. She’s currently the honorary chair of the Council of Canadians, chair of the board of Food and Water Watch and a councilor with the Hamburg-based World Future Council.

In Whose Water Is It, Anyway? she writes not just about the hazards of water privatization but about proactive efforts that communities are taking to protect water resources, including the Blue Communities Project, which started in Canada in 2009 and has spread to cities, universities, unions and faith-based organizations around the world. Blue Communities commit to defending water as a human right, protecting water resources for the public trust and banning bottled water from municipal facilities and events.

We spoke to Barlow about the different forms that water privatization can take, the solutions offered by Blue Communities and our biggest water threat.

Maude Barlow
Water activist and author Maude Barlow. (Photo by Michelle Valberg)

What are some of the threats that water privatization poses to communities?

Water privatization has been proven in many studies and in real experience to be a terrible mistake. Handing control of water services to private companies removes public oversight of a crucial source of life and of what should unquestionably be a public service.

Private water and wastewater services employ fewer staff, cut corners on source protection, provide poorer customer service and charge higher rates. More recently, pro-privatization proponents have argued that public-private partnerships (P3s) are better than full privatization in that they maintain government control over the water source. However, in practice, there is little difference between the older forms of full water privatization and P3s, as both have to incorporate the profit motive into providing water services. So public funds that should go into delivery of services and water protection instead go to investors.

You’ve worked with a lot of communities that have fought back against water privatization. What have you learned?

Since 2000 some 267 municipalities around the world that had tried water privatization — including some big cities such as Paris and Berlin — have returned the management of their water services to public control. In many cases, the fight was long and intense and it cost the public money to buy back their water systems.

But there are many examples of increased quality control, more funding for water source protection and lowered water rates for the public once private investors are no longer a part of the equation.

Beside corporations controlling public water or wastewater systems, what are some other forms of water privatization?

Water is bought and sold under water market regimes in California and other parts of the world. Water becomes privately controlled when a foreign investor, company or government gets control of local land and water in what are called “land grabs.”

In other cases, when water is bottled for commercial sale, it is privately owned and many of the wells and water sources used by the big water bottling companies are under multi-year contracts.Book cover

Water is also considered a tradable good in “free trade” agreements and subject to the market disciplines of trade rules. Foreign investors can and have claimed ownership of water sources they use to produce their product in another country.

There is a mighty contest taking place in our world: Is water a commodity to be put on the open market like oil and gas or a public trust and a human right to be guarded as a commons for all time? This has been the fight of my life.

What’s gained by becoming a Blue Community?

A Blue Community is an act of hope. Instead of being against the many threats to water, a Blue Community offers a vision for the future based on the belief that water is a human right and a public trust. It also tackles the growing crisis of plastic pollution by committing a municipality (or university or place to worship, etc.) to phasing out bottled water on its premises.

Some Blue Communities take it a lot further. Berlin set aside a fund to promote safe tap water more broadly to the public and to provide drinking water refilling stations throughout the city.

A Blue Community realizes that we cannot protect source water and watersheds if we turn the decision-making about local water sources over to private investors. The Blue Community Project is also a wonderful educational opportunity to teach about water, why it matters and how we have to care for it.

What keeps you up at night?

The declining state of the planet’s water sources. We humans are polluting, mismanaging, diverting and over-extracting water at an unprecedented rate and the supply of clean water is dramatically dropping just as the demand is skyrocketing.

We have made serious inroads toward fulfilling the 2010 United Nations resolution recognizing the human right to water but it cannot be realized if there is no clean water to be found. The water crisis, just like the climate crisis, is a visceral threat to human rights as the competition for water is pitting rich against poor, urban against rural, industrial development against Indigenous survival, and region against region.

Only if we come together to protect water and share it more justly will we avoid the conflict that is hovering at the edges of our lives.

Pacific Bluefin Tuna Fishing Proposals Jeopardize Recovery Efforts

The Pacific bluefin tuna is vulnerable to extinction and yet fisheries managers may vote to increase the number that can be caught.

Pacific bluefin tuna remains a species at risk. Despite a 2017 agreement on a rebuilding plan by countries that catch the species, overfishing that began nearly a century ago continues, leaving this highly valuable fish at less than 4 percent of its historic size — and vulnerable to extinction.

When the managers responsible for Pacific bluefin tuna meet Sept. 2-6 in Portland, Oregon, they must reject proposals from Japan and South Korea that would raise quotas and put the future recovery of the population at risk. Instead, the decision-makers from the Western and Central Pacific Fisheries Commission and Inter-American Tropical Tuna Commission, which jointly manage the species, should exercise caution, not increase catch limits, and focus on long-term sustainable management of the fishery.

The rebuilding plan that was passed just two years ago aims to return the species to 20 percent of its historic size by 2034. Japan’s proposal calls for increasing the catch of both juvenile and adult Pacific bluefin, and comes even after countries rejected a similar proposal from Japan last year. Any increase in catch quotas would exacerbate overfishing and delay or derail the chances of a recovery. Additionally, recovery depends on an increase in recruitment — an estimate of the number of new fish entering the population in a given year — but signs point to a possible decrease in recruitment last year. Managers should wait for the results of an official stock assessment, scheduled for next year, to confirm if the plan is working before even considering raising the bluefin quota.

Effective management should be based on responsible, sustainable quotas and stock assessments that account for uncertainty, not on overly optimistic expectations that recruitment will increase and then remain high. The constant back-and-forth on quotas for Pacific bluefin reinforces the need to agree on a science-based, precautionary harvest strategy that is tested in computer simulation. Modernizing bluefin management in this way will result in a more automated, transparent, predictable — and effective — system that moves away from contentious yearly debates to more forward-thinking, strategic planning.

Long-term, sustainable, international management is the last hope that any gains in the Pacific bluefin population won’t be immediately reversed by future decisions prioritizing short-term profit. At this year’s meeting, managers and the countries that depend on a healthy Pacific bluefin population must demonstrate their commitment to science-based, precautionary management by maintaining the established rebuilding plan and making progress by adopting a robust and sustainable harvest strategy for the species.

The opinions expressed above are those of the author and do not necessarily reflect those of The Revelator, the Center for Biological Diversity or their employees.

This story was originally published by The Pew Charitable Trusts.

Asian Otters: Out of the Water and Into…a Café?

The international community took steps to protect two increasingly rare species this week, providing an important reminder that treating otters as pets harms the iconic animals in the wild.

In recent years Asia’s otters have been subject to intense poaching, primarily for their pelts. Markets in East Asia greatly value their smooth, dense, water-adapted fur. At same time the poaching of live otters for sale in the pet trade has become an emerging crisis. Even in Japan’s famous cat cafés, otters have proven to be attractive alternatives to felines. The small-clawed otter (Aonyx cinereus), with its charming reputation, is especially vulnerable to such trade.

This week the international community took a major step to support these otters. At the 18th Conference of the Parties of the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), the world’s governments voted overwhelmingly to apply their strongest level of protection to both the small-clawed and smooth-coated otters (Lutrogale perspicillata).


Otters are found alongside — and in — rivers, streams and shorelines in many parts of the world. These semi-aquatic small carnivores eat fish and a variety of shrimp, crabs and other invertebrates. Those who study otters know them to be intelligent, lively and highly social within their extended family groups.

When I was doing field research in the lowland and swamp forests in different parts of Malaysia in Southeast Asia, I took great pleasure in glimpsing the telltale signs of mud slides down the river banks — a sure sign that otters were in the area. Seeing a small family of small-clawed otters bounding alongside a small river would inevitably enliven my day.

Observing the world’s smallest otter in action was always a treat and, delightfully, not uncommon some 25 years ago.

But since then they — and their larger Asian cousins, smooth-coated otters — have become increasingly, alarmingly rare. Massive loss of lowland and coastal swamp forests to development, industrial agriculture and aquaculture — together with serious pollution of waterways — has greatly reduced their potential habitat and food supplies.

smooth-coated otters
Smooth-coated otters at Dudhwa Tiger Reserve, India. Photo: Manan Singh Mahadev (CC BY 2.0)

Meanwhile international criminal networks traffic otter pelts with other valuable species, such as tiger and leopard. Unfortunately enforcement across the clandestine trade chain for otters tends to be much weaker than for their readily recognizable big cat fellow carnivores, despite the fact that the otter trade often occurs on a huge scale. One seizure by enforcement officials might result in the discovery of hundreds of pelts.

This week’s decision by CITES parties to list both small-clawed and smooth-coated otters on Appendix I means that all international commercial trade in both species is now illegal. It gives governments in countries where the otters naturally live, as well as those in countries where they are trafficked and sold, additional legal tools to stop this devastating trade.

Much work still needs to be done. These and other otter species require additional protections at the national level to prevent domestic trade and further habitat loss. Existing otter cafés should switch back to domestic species such as cats to reduce consumer demand for more captive otters, and authorities should ensure that this happens. Enforcement of the new international trade rules will be critical to the species’ survival.

That’s why this week’s action at CITES is important: It sends a message to the global community that these entirely wonderful animals are in trouble and need our help — and that does not mean cuddling them in our homes and cafés. It means leaving them, undisturbed, in their wild tropical habitats, with their own extended families — to dive for fish, play and thrive in their natural homes for decades to come.

The opinions expressed above are those of the author and do not necessarily reflect those of The Revelator, the Center for Biological Diversity or their employees.

California Tribe Hopes to Conquer Climate Woes — With Fire

Returning prescribed fire to California forests is the focus of a new climate-adaptation plan from the Karuk Tribe, but the federal government will need to play big role.

More and more land in California is going up in flames. The area in the state burned by wildfires has increased by a factor of five since 1972, according to a recent study, which identified human-caused warming the likely culprit.

So what’s to be done?

The Karuk Tribe wants to fight fire with fire.

This summer the tribe, one of the largest in the state, released a climate-adaptation plan that calls for a return to a more natural fire regime. According to the plan, using prescribed burns at appropriate times of the year in place of the current policy of fire suppression would reduce the possibility of high-severity fires, which have proven deadly and costly for California in recent years and are expected to worsen as the climate warms.

“Climate adaptation is about restoring human responsibilities and appropriate relationships to the natural world,” says Bill Tripp, deputy director of Karuk Natural Resources Department and a co-author of the plan.

Wildfires have always been a part of the ecology of California, and “Karuk people have long been part of the ecosystem,” says Tripp. Prescribed burning, in particular, has been a key part of cultural practices of Indigenous people for millennia. As the Karuk climate plan explains, “Due in part to these thousands of years of purposeful fire management, the forests of this region are ecologically dependent on fires that are low in heat production, or ‘cooler’ fires.”

But much of that historic burning was snuffed out with the arrival of white settlers and a century-long U.S. government policy of fire suppression. In the Karuk territory and many other areas of the West, ecosystems are adapted to burn frequently, but suppression disrupts those natural processes. Instead, forests end up with dense, homogenous stands of trees, meadows are crowded out and dead materials accumulate on the forest floor — all of which can contribute to high-intensity fires that are now being supersized by warmer, drier forest conditions.

For the Karuk this has consequences for everything from food to culture. As the plan explains, “The exclusion of fire has led to radical ecological changes including high fuel loads, decreased habitat for large game such as elk and deer, reduction in the quantity and quality of acorns, and alteration of growth patterns of basketry materials such as hazel and willow.”

Logging
Logs from the Westside salvage logging sale after a fire near the Klamath River. (Photo by Jenny Staats)

Many scientists, as well as tribes, are calling for more controlled burns, but efforts for the Karuk to bring fire back to the land — and better increase their resilience in the face of climate change — are complicated by issues of sovereignty and lagging policy.

Contested Land

The Karuk people hail from the rugged and remote Klamath-Siskiyou Mountains in Northern California, along the Klamath and Salmon rivers. Most of their aboriginal territory of just over 1 million acres is currently managed by the federal government as national forest, although the tribe never ceded the land.

Instead the tribe’s “heavily timbered, mineral-rich homeland” was “taken by the United States without ratification of its treaties negotiated in 1851,” historian Stephen Dow Beckham wrote in an article two years ago. With the promise of a reservation never fulfilled, the tribe has virtually no land base.

Tribal members are still dependent on the resources from the nearby forests for food, fiber and cultural practices, but decisions about how that land is managed falls to outside agencies, like the U.S. Forest Service.

That leaves the tribe with little control over its own future. The tribe is concerned that poor land management, combined with climate change, increasingly puts them at risk and threatens their cultural resources.

The risks have already started to materialize: Temperatures in the region have increased 2 degrees Fahrenheit since 1931, and the tribe has already seen more variable precipitation, decreased snowpack, earlier snowmelt, less spring runoff, drier fall weather, a longer fire season, and more insect pests and pathogens — including Phytophthora ramorum, which causes “sudden oak death.” All those things are expected to worsen with warming temperatures, and the ecological changes could affect other species of cultural significance for the tribe, including chinook salmon, Pacific lamprey, beavers, Pacific giant salamander, tanoaks, evergreen huckleberry and elk. Some species already face compounding environmental pressures from fire suppression, dams, logging and water diversions.

But the biggest concern is in the increased risk of high-severity fire, which can damage homes and infrastructure, create public-health risks, destroy cultural resources and diminish water quality. Big wildfires have already hit close to home for the Karuk. In 2008 the massive Klamath Theater Complex Fire, a conflagration that united 11 separate blazes, burned for three months in the region and consumed more than 190,000 acres. Then in 2014 the Happy Camp Complex Fire burned 134,000 acres, ripping through the heart of Karuk territory and prompting the tribe to turn its community center into a refuge for residents forced to evacuate their homes.

Happy Camp fire
A view of the Happy Camp Complex Fire in the Klamath National Forest in California, which began on Sep. 17, 2014. (Photo by Joshua Veal, U.S. Forest Service)

The Karuk’s climate-adaptation plan is an effort to shift the management dynamic and builds on some recent cooperative work among the Forest Service, the Karuk and other local groups.

“This plan is years in the making and we’re hoping we’ll be able to actually start to change the paradigm in the way fire is managed in Karuk country,” says Tripp.

The Karuk’s plan is also part of a growing effort from dozens of tribes across the United States to assess climate vulnerability and build adaptation plans, although each tribe faces unique challenges, especially tribes without federal recognition. (The Karuk have federal recognition, a relative rarity in California.)

It’s a trend that’s deeply needed.

“Indigenous people are disproportionately impacted by the changing climate as they lack the financial resources to build new infrastructure,” says Kari Norgaard, associate professor of sociology and environmental studies at the University of Oregon and a co-author of the Karuk plan. “But for the Karuk, their vulnerability to climate change is also a function of state policy — the Karuk’s ability to do what they want to do is reduced because of those structural conditions.” Basic management decisions regarding land-use, logging and fire policy are out of their hands.

At the same time, says Norgaard, tribal members possess a wealth of information on the management of local ecosystems that should play a leading role as the region plans for how to cope with climate impacts.

“Native American tribes and native nations have been at the forefront of a lot of climate work, whether that’s in the-street-protests or putting up solar panels or doing climate adaptation plans,” she says.

But daunting challenges remain.

“One of the biggest obstacles is the sense that indigenous knowledge is sort of dead or not valid,” says Norgaard, who has conducted collaborative research projects with the Karuk since 2003. “Many people just do not understand how much indigenous knowledge about fire use is really a modern science still today.” Western scientists have increasingly called for the incorporation of traditional ecological knowledge into new plans for reintroducing natural fire regimes back to the landscape.

The Science of Burning

Indeed the Karuk’s call for more prescribed burning is supported by a growing body of scientific studies.

“Prescribed fire is one of the most widely advocated management practices for reducing wildfire hazard and has a long and rich tradition rooted in indigenous and local ecological knowledge,” Crystal A. Kolden, an associate professor in the Department of Forest, Rangeland and Fire Sciences at the University of Idaho, wrote in a report in the journal Fire. “The scientific literature has repeatedly reported that prescribed fire is often the most effective means of achieving such goals by reducing fuels and wildfire hazard and restoring ecological function to fire-adapted ecosystems in the United States following a century of fire exclusion.”

Smoke over river
Smoke over the Klamath River during the Klamath River Prescribed Fire Training Exchange.
(Photo by Jenny Staats)

Despite those scientific findings, the actual practice of prescribed burns lags greatly, as does funding. A recent report from Climate Central found that federal funding for prescribed burns is a fraction of what’s allocated for suppression.

And that’s become obvious on the ground. Kolden’s research revealed that prescribed burning hasn’t increased across the western United States in the past 20 years. In some places it has actually decreased. Most of the prescribed burning happening in the country, she found, was in the Southeast.

That worries Bill Tripp.

“When I hear the agencies talking about having a 97 percent success rate of suppressing fires, it makes me think that 97 percent of what should have been burning isn’t,” he says.

Kolden’s report suggests that we need a larger cultural shift and better public education about prescribed fires and their role in reducing wildlife risk. “Without such a shift, more catastrophic wildfire disasters are inevitable,” she wrote.

And that’s at the crux of the Karuk’s intention with their plan, a big part of which is working on increased engagement and public education, as well as more “interjurisdictional coordination” — allowing the Karuk to help drive management policy.

But even if all that goes well, there are still challenges to returning low-intensity fire to areas that haven’t been burned in 100 years.

“Just the cost alone is going to be quite expensive, and then there are issues of workforce development and training,” says Tripp. “It’s not just about burning a certain number of acres. It’s about how you put fire on the ground — it needs to be done right.”

There’s also the public perception or “social license,” he says. Twenty years ago, the majority of people believed that all fire was bad, says Tripp. But he’s seen that mentality shift in recent years. More and more people are learning that fire can be used beneficially — although it can be still be a tough sell in a state that has seen recent wildfires claim dozens of lives.

But the Karuk are hoping to convince people through example. The tribe has been working closely for years to develop a plan with the Six Rivers National Forest on a 5,500-acre demonstration project that will allow them to begin some restoration and prescribed burning in the national forest. They hope to carry the lessons learned from that work to further efforts, says Tripp.

Picking up acorns
Students from the Klamath River pick up acorns from a recently burned area near the town of Orleans, Calif. (Photo by Jenny Staats)

“I’m hoping that we could end up getting to a place to where we can just all work together to make this all happen and try to mitigate these effects of climate change the best we can and protect as many of the species as we can that may be in peril,” he adds.

Norgaard says she feels that efforts like this can help people see that the threats of climate change and wildfires don’t have to leave people feeling disempowered.

“There is a lot we can do,” she says, “and we need to be doing it now.”

The Federal Government’s Cruel War Against Wildlife

USDA’s Wildlife Services often uses “cyanide bombs” to kill animals, but that’s just one of the inhumane weapons in their arsenal.

Wildlife advocates got a much-needed win recently when the EPA withdrew its support for M-44 “cyanide bombs” used to kill coyotes and other animals. The devices — which attract animals with tasty bait and then inject a deadly dose of sodium cyanide into their mouths — have been used for decades by a USDA program called Wildlife Services to eliminate animals that are perceived as threats to agricultural interests.

The announcement came just five days after the EPA re-approved the use of M-44s, a move that generated outcry from around the country.

Of course, M-44s are just one of the weapons in Wildlife Service’s arsenal. The program’s staff uses a variety of additional tools and methods to complete their tasks, including several that wildlife advocates consider to be cruel and inhumane.

These methods add up. All told Wildlife Services killed 2.6 million animals in 2018, including 1.1 million invasive species and 1.5 million native animals.

For more on these methods and some of the species affected, check out our video below:

Winners and Losers: Here’s What Ocean Warming Means for Fish

New research finds that ocean warming has damaged some fisheries and benefited others, although the losers outweigh the winners. But there’s still some encouraging news.

Climate change has been steadily warming the ocean, which absorbs most of the heat trapped by greenhouse gases in the atmosphere, for 100 years. This warming is altering marine ecosystems and having a direct impact on fish populations. About half of the world’s population relies on fish as a vital source of protein, and the fishing industry employs more the 56 million people worldwide.

My recent study with colleagues from Rutgers University and the U.S. National Oceanic and Atmospheric Administration found that ocean warming has already impacted global fish populations. We found that some populations benefited from warming, but more of them suffered.

Overall, ocean warming reduced catch potential — the greatest amount of fish that can be caught year after year — by a net 4 percent over the past 80 years. In some regions, the effects of warming have been much larger. The North Sea, which has large commercial fisheries, and the seas of East Asia, which support some of the fastest-growing human populations, experienced losses of 15 percent to 35 percent.

Although ocean warming has already challenged the ability of ocean fisheries to provide food and income, swift reductions in greenhouse gas emissions and reforms to fisheries management could lessen many of the negative impacts of continued warming.

How and Why Does Ocean Warming Affect Fish?

My collaborators and I like to say that fish are like Goldilocks: They don’t want their water too hot or too cold, but just right.

Put another way, most fish species have evolved narrow temperature tolerances. Supporting the cellular machinery necessary to tolerate wider temperatures demands a lot of energy. This evolutionary strategy saves energy when temperatures are “just right,” but it becomes a problem when fish find themselves in warming water. As their bodies begin to fail, they must divert energy from searching for food or avoiding predators to maintaining basic bodily functions and searching for cooler waters.

Thus, as the oceans warm, fish move to track their preferred temperatures. Most fish are moving poleward or into deeper waters. For some species, warming expands their ranges. In other cases it contracts their ranges by reducing the amount of ocean they can thermally tolerate. These shifts change where fish go, their abundance and their catch potential.

Warming can also modify the availability of key prey species. For example, if warming causes zooplankton — small invertebrates at the bottom of the ocean food web — to bloom early, they may not be available when juvenile fish need them most. Alternatively, warming can sometimes enhance the strength of zooplankton blooms, thereby increasing the productivity of juvenile fish.

Understanding how the complex impacts of warming on fish populations balance out is crucial for projecting how climate change could affect the ocean’s potential to provide food and income for people.

Temperature map
Warming is affecting virtually all regions of the ocean.

Impacts of Historical Warming on Marine Fisheries

Sustainable fisheries are like healthy bank accounts. If people live off the interest and don’t overly deplete the principal, both people and the bank thrive. If a fish population is overfished, the population’s “principal” shrinks too much to generate high long-term yields.

Similarly, stresses on fish populations from environmental change can reduce population growth rates, much as an interest rate reduction reduces the growth rate of savings in a bank account.

In our study we combined maps of historical ocean temperatures with estimates of historical fish abundance and exploitation. This allowed us to assess how warming has affected those interest rates and returns from the global fisheries bank account.

Losers Outweigh Winners

We found that warming has damaged some fisheries and benefited others. The losers outweighed the winners, resulting in a net 4 percent decline in sustainable catch potential over the last 80 years. This represents a cumulative loss of 1.4 million metric tons previously available for food and income.

Fisheries map
The reddish and brown circles represent fish populations whose maximum sustainable yields have dropped as the ocean has warmed. The darkest tones represent extremes of 35 percent. Blueish colors represent fish yields that increased in warmer waters. (Chris Free, CC BY-ND)

Some regions have been hit especially hard. The North Sea, with large commercial fisheries for species like Atlantic cod, haddock and herring, has experienced a 35 percent loss in sustainable catch potential since 1930. The waters of East Asia, neighbored by some of the fastest-growing human populations in the world, saw losses of 8 percent to 35 percent across three seas.

Other species and regions benefited from warming. Black sea bass, a popular species among recreational anglers on the U.S. East Coast, expanded its range and catch potential as waters previously too cool for it warmed. In the Baltic Sea, juvenile herring and sprat — another small herring-like fish — have more food available to them in warm years than in cool years, and have also benefited from warming. However, these climate winners can tolerate only so much warming, and may see declines as temperatures continue to rise.

Management Boosts Fishes’ Resilience

Our work suggests three encouraging pieces of news for fish populations.

First, well-managed fisheries, such as Atlantic scallops on the U.S. East Coast, were among the most resilient to warming. Others with a history of overfishing, such as Atlantic cod in the Irish and North seas, were among the most vulnerable. These findings suggest that preventing overfishing and rebuilding overfished populations will enhance resilience and maximize long-term food and income potential.

Second, new research suggests that swift climate-adaptive management reforms can make it possible for fish to feed humans and generate income into the future. This will require scientific agencies to work with the fishing industry on new methods for assessing fish populations’ health, set catch limits that account for the effects of climate change and establish new international institutions to ensure that management remains strong as fish migrate poleward from one nation’s waters into another’s. These agencies would be similar to multinational organizations that manage tuna, swordfish and marlin today.

Finally, nations will have to aggressively curb greenhouse gas emissions. Even the best fishery management reforms will be unable to compensate for the 4 degree Celsius ocean temperature increase that scientists project will occur by the end of this century if greenhouse gas emissions are not reduced.

This article is republished from The Conversation under a Creative Commons license. Read the original article.

The opinions expressed above are those of the authors and do not necessarily reflect those of The Revelator, the Center for Biological Diversity or their employees.